Wine › Vin Santo › Italy

The fruit is hand-picked and comes from 17-year-old vines of Monti in Chianti ... The fruit is hand-picked and comes from 17-year-old vines of Monti in Chianti grown specifically for the production of the Vin Santo. Bunches are carefully selected and left to dry in well-ventilated rooms. Fermentation with wild yeast and aging takes... more

With its sweet intensity, vibrant acidity, and unique combination of nuttiness... With its sweet intensity, vibrant acidity, and unique combination of nuttiness and dried fruit notes, Badia a Coltibuono Vin Santo is way more than a typical dessert wine. more

?The grapes after the harvest are naturally dried for 5 months. After the pres... ?The grapes after the harvest are naturally dried for 5 months. After the pressing the must is racked in chestnut and oak barrels of 50 and 110 liters where the aging takes place for nine years. more

Deep amber in color. Intense, rich, complex, nutty fruit on the nose, giving w... Deep amber in color. Intense, rich, complex, nutty fruit on the nose, giving way to a similar intensity and concentration on the palate with dried fruits, including dried apricots and candied orange peel. Great balance and length. This wine is a labor... more

Dense and mysterious, the Occhio di Pernice reveals a complex and enveloping b... Dense and mysterious, the Occhio di Pernice reveals a complex and enveloping bouquet with aromas of dried plums and dates, propolis, gingerbread, malaga and tobacco. In the mouth it is sweet and spicy and the olfactory notes return, expanding with... more

This Vin Santo is characterized by intense aromas of caramel and walnut husk, ... This Vin Santo is characterized by intense aromas of caramel and walnut husk, softened by hints of honeydew honey, nutmeg and pennyroyal. The aftertaste recalls memories of candied orange and butter biscuits. On the palate this sweet wine reveals... more

This Vin Santo is characterised by intense aromas of caramel and walnut husk, ... This Vin Santo is characterised by intense aromas of caramel and walnut husk, softened by hints of honeydew honey, nutmeg and pennyroyal. The aftertaste recalls memories of candied orange and butter biscuits. On the palate this sweet wine reveals... more